Chef Time #3: 3 Rounds with Instafood

Chef Time #3: 3 Rounds with Instafood

Honestly, I thought, “how hard is it to bake an egg in an avocado?!” One day, I fell into the deep abyss of Instagram looking at food I would want to cook. I stumbled upon a picture of an egg baked in an avocado. Immediately, I knew that this was the next dish I wanted to master. I found a recipe on All Recipes for egg baked in avocado. In the Instagram pictures, I stumbled upon, and the picture on All Recipes, it looked so effortless to make; however, this was not my experience.

The first time I tried to make it, I didn’t scoop out enough avocado and the egg part over flowed. Also, this happened because I didn’t balance the avocado, so I ended up folding up tin foil and wedging it under the avocado to keep it balanced.

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The avocado over flowing problem also happened the second time I baked the egg in an avocado. This time it happened inside the oven, so I’m thinking the heat affected the baking pan and made it bend or something.

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The third time was the charm. I got my avocados balanced and nothing over flowed. YAY!!!

The lesson I learned from this cooking endeavor was that seeing things on Instagram and thinking that they’ll be perfect the first time you cook them isn’t true. You need to try something a few times, and learn all the hacks associated with cooking the meal.

Here’s the recipe from All Recipes for Baked Eggs in Avocado:

Ingredients

  • 2 small eggs
  • 1 avocado, halved and pitted
  • Any seasoning you want to use

Directions

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Crack the eggs into a bowl, being careful to keep the yolks intact.
  3. Arrange avocado halves in a baking dish, resting them along the edge so avocado won’t tip over. Gently spoon 1 egg yolk into the avocado hole. Continue spooning egg white into the hole until full. Repeat with remaining egg yolk, egg white, and avocado. Season as you please.
  4. Gently place baking dish in the preheated oven and bake until eggs are cooked, about 15 minutes.

This is a super easy meal to cook (once you know the hacks for it), and it’s really healthy! Let me know some of your cooking tips below!

Happy Cooking 🙂

Bicoastal Besties

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One of the realizations that I have had since I graduated college, is that I am not near any of my best best friends. All of them are scattered all over the east coast and I am on the west coast. This makes being best friends incredibly difficult, because you cannot get together all of the time like you could at home or in college. So the question is, how do you maintain the status of best friends with people you do not see all of the time like you did before?

I think one thing that alleviates some of the issues with not being together all of the time is technology. As technology has developed, it has made it easier to stay in constant communication with your friends. You can text, FaceTime, Skype, oovoo, call, conference call, tweet things at them, post on their walls, use Whatsapp when you are out of the country, post pictures on Instagram, and so many other options. All of these options provide ways to contact your friends and show that you are still thinking of them, even though you are not in the same vicinity.

Something else I try to do is visit people once a year. This is an expensive option, but with the right flight deal and knowing that you can crash at their apartment, it definitely is worth the extra effort and cost. For me, knowing that I am going to have a weekend exactly like we were never apart is worth it. I sometimes am lonely because I do not have access to any of my best friends in driving or walking distance, and all of these methods make it easier on me.

If you have a bicoastal besties situation, let me know how you cope with it!